Southern Blue Crab Claws

Name: Southern Blue Crab Claws
Prep time: 5 min
Cook time: 5 min
Ingredients: 1/2 canister of Blue Crab Claws; 3 tbsp butter; 2 cloves garlic; 3 tbsp cocktail sauce

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They charge a ridiculous amount for these things in restaurants. Usually $15+ up for about 10 of them. You can buy pre-shelled canisters for around $20 and you can get two to three servings or feed a ton from it!

Grab a cast iron and add butter and garlic. Saute the claws.

Sheri

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Prep Time 5 mins

Cook Time 5 mins

Course Appetizer

Cuisine Southern

Servings

Calories 7 kcal

Equipment

Cast Iron

Ingredients

½ canister of Blue Crab Claws
3 tablespoon butter
2 cloves garlic
3 tablespoon cocktail sauce

Instructions

Melt the butter and add the garlic in a cast iron.
Add the claws and cook for 3 minutes and flip. Cook another 2. You are just heating these up!
Serve with cocktail sauce.

Nutrition

Calories: 7kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gCholesterol: 1mgSodium: 10mgPotassium: 17mgFiber: 1gSugar: 1gVitamin A: 15IUVitamin C: 1mgCalcium: 13mgIron: 1mg

Keyword Seafood

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Southern Blue Crab Claws