In a large bowl whisk together flour, sugar, baking powder, salt, milk, and vanilla until well combined
Pour over melted butter
Spoon in peaches and juice
For the topping stir together sugar, cinnamon, and nutmeg
Sprinkle over peaches
Bake for 30-35 minutes until golden brown and bubbly
Serve warm, with ice cream if desired, and enjoy!
Notes
If using fresh peaches...Peel, core, and slice 5 peaches¾ cup sugar¼ teaspoon salt Add to saucepan and cook on medium. heat just until the sugar is dissolved. Then follow recipe as above.