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Rotisserie Chicken Salad
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Course:
Sandwiches
Cuisine:
American
Prep Time:
15
minutes
minutes
Chill time:
7
hours
hours
Servings:
4
Calories:
298
kcal
Author:
Sheri
Equipment
Bowl
Ingredients
2
cup
shredded rotisserie chicken
2
stalks
celery
chopped small
2
green onions
chopped
1
cup
grapes
quartered
1/2
cup
mayonnaise
More if you like it creamier
1/2
lemon
juiced
1
tbsp.
brown sugar
2 if you like it sweeter
Instructions
Shred the chicken.
Chop all of your fruits and veggies and place them in a bowl with the chicken.
In another bowl mix mayonnaise, lemon juice, brown sugar and salt and pepper to taste.
Mix everything together and chill for several hours.
Serve on sandwiches or on crackers!
Nutrition
Calories:
298
kcal
|
Carbohydrates:
13
g
|
Protein:
6
g
|
Fat:
25
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
13
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
1
g
|
Cholesterol:
32
mg
|
Sodium:
216
mg
|
Potassium:
221
mg
|
Fiber:
1
g
|
Sugar:
11
g
|
Vitamin A:
234
IU
|
Vitamin C:
11
mg
|
Calcium:
28
mg
|
Iron:
1
mg