Making donuts at home just got easier with this quick and easy cake mix donut recipe. This recipe is perfect for beginners, and you can make them any flavor you want!
In a bowl, mix together all of the ingredients until well combined. Pipe the batter into a donut pan, filling each cavity about ¾ of the way full.
Bake for about 12 minutes, or until the donuts are golden brown and cooked through. Let cool for 10-15 minutes until completely cool.
If you want to do the topping, in a medium sized bowl, mix together butter, powdered sugar, and milk until combined.
Dip the top half of the donut into the mixture and let extra run off. Place on wire rack to dry. Repeat for remaining donuts. Top with sprinkles if you want!