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apple pie moonshine
Candy

Apple Pie Moonshine

This is sweet, smooth, and a perfect Fall drink.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling 6 hours
Total Time 6 hours 45 minutes
Servings: 190
Course: Drinks
Cuisine: American
Calories: 53
Ingredients Equipment Method Notes

Ingredients
  

  • 1 gallon apple cider
  • 1 gallon apple juice
  • 8-10 cinnamon sticks
  • 1 ½ cups sugar
  • 1 ½ cup brown sugar
  • 750 ml bottle 190 proof grain alcohol
  • 1 liter whipped cream vodka

Equipment

  • Quart Mason Jars
  • Large Stock Pot

Method
 

  1. Combine all ingredients, except for the alcohol, in a large stockpot and bring to a boil
  2. Let simmer for about 30 minutes
  3. Remove from heat and let cool completely
  4. Once the mixture is completely cool, add in the alcohol, and remove but save cinnamon sticks
  5. Add one or two of the cinnamon sticks to each jar and then fill with alcohol mixture
  6. Store in a dark, cool place

Notes

While the moonshine is ok to drink immediately, it will be much better in a few weeks