Loaded Breakfast Pancakes
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INGREDIENTS:
INGREDIENTS:
– Pancake mix – Water – Breakfast sausage – Eggs cooked scrambled – Cheddar cheese shredded – Syrup and/or country gravy
1
1
– Combine pancake mix and water, stir until smooth – Stir in sausage, eggs, and cheese
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2
2
– Prepare a skillet with a generous amount of nonstick spray and heat over medium heat
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3
3
– Add ½ cup batter for each pancake into skillet – Cook for about 2 minutes or until golden brown
4
4
– Flip and cook another 2 minutes – Continue this process until all batter is gone
Serve pancakes and enjoy!
Get More Visit ForkingGoodFood.com
Serve pancakes and enjoy!
Get More Visit ForkingGoodFood.com
Learn more