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jamaican white rice pin
Sheri

Jamaican White Rice

5 from 1 vote
Jamaican White Rice is a delicious and easy to make side dish that is perfect for any Jamaican or Caribbean meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Servings: 8
Course: Side Dish
Cuisine: Carribean
Calories: 101
Ingredients Equipment Method

Ingredients
  

  • 1/2 cup long-grain white rice like jasmine or basmati
  • 1/2 small onion diced small
  • 1 cup coconut milk
  • 1 tbsp butter
  • ½ teaspoon salt plus more to taste
  • 2 cup water

Equipment

  • Instant Pot
  • Crockpot Express

Method
 

  1. Set your pressure cooker to "Saute"
  2. Add the olive oil and sauté the onion until translucent
  3. While it is cooking, rinse the rice in a colander to remove any impurities.
  4. Add the uncooked white rice and water into your pressure cooker
  5. Close lid and steam valve and press the RICE button, press START
  6. Do a quick release. Drain any excess water and add the butter. Stir before serving.