Toad in the Hole Tortillas
Get ready to take your taste buds on a flavorful adventure with our delicious twist on a classic dish: Toad in the Hole Tortillas!
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Servings: 4
Calories: 239kcal
Equipment
- Frying Pan
Ingredients
- 4 large flour tortillas
- 4 eggs
- avacado
- 1 cup shredded cheese cheddar, mozzarella, or your choice
- Salt and pepper to taste
- Optional toppings: salsa sour cream, chopped herbs
Instructions
- Preheat your pan on the stove on medium heat
- Place the tortillas on a cutting board and cut the hole in the middle with a cup or cookie cutter
- Melt butter in the pan and swirl it around to fully coat the pan
- Add one tortilla and coat with butter - cook for 30 seconds and flip
- Crack an egg into the center of each tortilla, making sure it stays contained within the tortilla.
- Season with salt and pepper to taste.
- Flip the tortilla with the egg in it - use a large spatula to keep it together
- Sprinkle the shredded cheese over the tortillas - add the avacado (or sausages and vegetables if using)
- Cook for another few minutes. Flip one third towards the middle and repeat with the other side. Flip and serve
- Garnish with your favorite toppings such as salsa, sour cream, or chopped herbs.
- Enjoy your delicious Toad in the Hole Tortillas!
Nutrition
Calories: 239kcal | Carbohydrates: 16g | Protein: 14g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 186mg | Sodium: 459mg | Potassium: 120mg | Fiber: 1g | Sugar: 2g | Vitamin A: 427IU | Calcium: 210mg | Iron: 2mg