Mille-Feuille Recipe This mille-feuille recipe is a great interpretation of the French classic. The main ingredients for this cake are puff pastries, vanilla custard/cream/pudding (or creme patisserie, whipped cream or ice cream) and icing sugar for decoration. What is Mille-Feuille?…
Easy Cream Horns Growing up these were my mom’s favorites. They were so pretty and suited her sweet tooth exactly. They were so pretty in fact that I was intimidated to try to make them myself. Then I found frozen…
Peaches and Cream Lattice Puff Pastry are delicate pastries that look difficult but with a couple of great kitchen hacks your guests will be so impressed. If you save them any that is! Peaches and Cream Lattice Puff Pastry I.…
Apple Cinnamon Phyllo Pies It’s apple season, and that means apple pie time! Apple pies are a classic dessert for the fall months, but sometimes they can be tough to make. That’s where this apple cinnamon phyllo dough comes in…
