Bacon, Tommen, Spinach Egg Burrito

Bacon, Tommen, Spinach Egg Burrito

This is an awesome and quick recipe for a healthy breakfast. Of course you can use any variation of cheese and meat to customize this burrito to your liking. We love to use our local Thomasville Tomme cheese!

Place a cheese on the burrito. Precook the bacon (I like to use my air fryer). Saute the spinach, garlic, and onion in a pan with a little non stick spray.

Add the egg and cook thoroughly. Assemble your burritos and enjoy!

Bacon, Spinach, Tomme Breakfast Burrito

Sheri

5 from 1 vote

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Course Breakfast

Cuisine American

Servings 3

Calories 190 kcal

Equipment

• Pan

Ingredients

  

1x2x3x

• 3 wraps
• 3 eggs
• 3 slices bacon
• 3 slices cheese one slice per burrito or shaved hard cheese.
• 1/4 cup spinach chopped
• 1 clove garlic
• 1/4 onion

Instructions

 

• Precook the bacon (I like to use my air fryer).
• Place a cheese on the burrito.
• Saute the spinach, garlic, and onion in a pan with a little non stick spray. Add the egg and cook thoroughly.
• Assemble your burritos and enjoy!

Nutrition

Calories: 190kcalCarbohydrates: 2gProtein: 13gFat: 14gSaturated Fat: 8gTrans Fat: 1gCholesterol: 194mgSodium: 240mgPotassium: 120mgFiber: 1gSugar: 1gVitamin A: 753IUVitamin C: 2mgCalcium: 233mgIron: 1mg

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