Creating unique poke bowl combinations is a fun way to explore different flavors and textures. Use this handy guide to find the perfect bowl! Poke bowls quickly became our “go to” for easy lunches at dinners. We both work at…
Shrimp Creole Recipe Shrimp Creole is a classic seafood dish from New Orleans with origins as far back as the 1700’s. The thick stew has an abundance of gulf shrimp, tomatoes, the “holy trinity” of onion, celery, and bell pepper and…
Courtbouillon is a traditional Creole, roux-based, poached fish stew served over rice. It’s thick and hearty and can be made with several types of fish. Courtbouillon Courtbuillon, pronounced COO-bee-yahn if you’re wondering, is new to me. I love Sea Bass…
Looking for a spectacular shrimp dish? Try this grilled pineapple bowl with shrimp! It’s perfect for a summer BBQ or party. These WOW people at parties! Last time I made them they were gone in minutes. Really light and flavorful.…
Looking for a delicious and easy low-carb dinner recipe? Look no further than this cabbage sausage and shrimp dish! It is simple to make and contains only a handful of ingredients. Best of all, it is absolutely delicious. If you…
Craving some delicious Croatian seafood stew? This hearty stew is easy to make, so it’s perfect for busy weeknights or feeding a large crowd. Brudet – Croation Seafood Stew What makes Brudet such a beloved dish? Not only is it simple…
Shrimp Seafood Boil for One This meal calls to me a lot…normally when I have an egg, some potatoes and corn laying around. This is awesome if you just need to cook for one. I usually make this for lunch.…
Smoked Salmon & Zucchini Cavatappi Pasta This is my favorite leftover salmon zucchini recipe. If you don’t have leftovers, you can always use fresh or canned salmon. Simply mix pasta with salmon, zucchini and tomatoes for a refreshing dish! Get…
