Sheri is the founder of ForkingGoodFood. She’s a Florida girl who loves experimenting in the kitchen — from sourdough and smoked meats to quick weeknight dinners and sweet treats. When she’s not testing out recipes with whatever’s fresh from her garden or on sale that week, you’ll find her by the grill, chasing new flavor combos, or figuring out clever kitchen hacks to make life easier (and tastier). Her goal? To share simple, delicious recipes that anyone can make — with a little personality and a lot of flavor.
Southern White Acre Peas w/ Ham
Cream Cheese Chicken Pasta
Southern Country Fried Hamburger Steaks with Gravy
Copycat Jimmy Dean Scramble
Chicken Parmesan Lasagna

Bourbon Chicken Pasta
Pomodore Sauce: The Delicious Key to Happiness

Air Fryer Stuffed Cheese Balls
Perfect Apple Cinnamon Phyllo Pies
Silly and Spooky Spider Peanut Butter & Jelly Sandwiches

Instant Pot Alabama White Sauce Chicken Sliders
Roasted Tomato & Gouda Grilled Cheese
Smoked Baked Beans with Bacon
Super Simple Shrimp Seafood Boil for One
Smoked Salmon & Zucchini Cavatappi Pasta
Bacon, Tommen, Spinach Egg Burrito

